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On Saturday night, I went to a meet-and-greet for a city council candidate. (For you Atlanta voters, take a good look at Adam Brackman.) The gracious hosts had quite a spread of food, including vegan tacos from Holy Taco. These were excellent - black beans, rice, avocado, Ecuadorian salsa, and - most interesting - thinly sliced radish. The radish was a wonderful touch , and I will be copying this at home.
Last night, I had a lovely noodle soup with friends at Nickiemoto's.
Today, driving home, I stopped off in Wildwood, Georgia, near Chattanooga. The Adventist-run Wildwood Lifestyle Center has a great store or stores (as there is a an herb market, a grocery, and a bookstore). I bought Tartex in rural Georgia! And who doesn't need a big bag of Hickory Smoked Bakon Seasoning?
2 comments:
omg! bac'n yeast! wow, i haven't seen this stuff in a long long time.
have some smoky fun, huh?
xo
kittee
I'm putting the bakon yeast in that butternut squash macaroni casserole which Bianca posted the other day! Mmmm....
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